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ÔMO by Jônt Wine Dinner Series in Orlando: A March Dining Experience for Wine and Culinary Enthusiasts

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Orlando’s dining scene continues to evolve, and one restaurant pushing culinary boundaries is ÔMO by Jônt. Known for its progressive tasting experiences and meticulous attention to detail, the restaurant has introduced a new Wine Series and Wine Dinner program that pairs world-class wines with the innovative cuisine of Michelin-awarded chef Ryan Ratino.

This March, two highly anticipated wine experiences will take place, bringing some of the most respected wine producers in the world to Orlando for exclusive evenings of tasting and discovery.

For guests who appreciate exceptional food and rare wines, these events represent one of the most refined dining opportunities of the season.

ÔMO by Jônt Wine Dinner Series in Orlando A March Dining Experience for Wine and Culinary Enthusiasts

What Is the ÔMO Wine Dinner Series?

The Wine Dinner Series at ÔMO by Jônt is designed to showcase prestigious wine producers alongside Chef Ratino’s progressive tasting menus.

Each dinner explores the connection between culinary technique and wine craftsmanship, allowing guests to experience carefully curated pairings that elevate every course.

Unlike traditional wine dinners, these events focus on storytelling. Guests not only taste the wines but also learn about their origins, the philosophy behind the producers, and how each pairing complements the dish.

What Is the Highlight Event for March?

The first major event of the month features one of Napa Valley’s most coveted wineries.

ÔMO x Hundred Acre Wine Dinner

On Thursday, March 12 at 7:00 PM, ÔMO by Jônt will host a one-night-only dinner in collaboration with Hundred Acre.

This exclusive evening includes:

  • A six-course tasting menu by Chef Ryan Ratino
  • Multiple expressions of Hundred Acre wines paired with each course
  • Expert guidance from David Cohn, U.S. Manager for Hundred Acre

The experience is priced at $595 per guest and offers an opportunity rarely available outside of major culinary capitals.

Hundred Acre wines are known among collectors for their craftsmanship and limited production, making this dinner particularly appealing to serious wine enthusiasts.

What Makes Chef Ryan Ratino’s Tasting Menu Unique?

Chef Ratino’s culinary approach blends modern technique with global inspiration.

At ÔMO, guests experience a progressive tasting format where each dish builds upon the previous one, creating a narrative through flavor, texture, and presentation.

Wine pairings are not an afterthought. Instead, the wines and dishes are developed to complement each other, ensuring the tasting experience feels cohesive from start to finish.

This thoughtful integration is part of what has helped Ratino earn recognition within the Michelin dining world.

What Is the Provence Wine Experience Later in March?

Later in the month, the restaurant will shift focus from Napa Valley to the South of France.

ÔMO x Château d’Esclans x Château Minuty

On Thursday, March 26 at 5:30 PM, ÔMO by Jônt will host a special Provence-themed event featuring wines from Château d’Esclans and Château Minuty.

Held in ÔMO’s intimate Salon space, this experience offers:

  • Curated wine tastings from two renowned Provence estates
  • Exclusive pricing available only during the event
  • A relaxed, elegant atmosphere for discovering new wines

Unlike the formal dinner earlier in the month, this gathering is designed to be a more casual tasting experience where guests can explore a variety of pours while learning about the heritage and style of Provence rosé and regional wines.

Why Are Wine Events Like These Becoming Popular in Orlando?

Over the past several years, Orlando’s dining scene has expanded significantly, with restaurants focusing more on chef-driven experiences and curated tasting events.

Wine dinners like those at ÔMO by Jônt reflect a growing interest in culinary storytelling and experiential dining.

Rather than simply ordering a meal, guests are increasingly seeking evenings that combine education, entertainment, and gastronomy.

These events offer that full experience.

When Do These Wine Series Events Take Place?

The restaurant’s Wine Series takes place every fourth Thursday of the month, creating a recurring opportunity for guests to explore different producers and wine regions.

March’s schedule includes:

  • March 12: Hundred Acre Wine Dinner
  • March 26: Château d’Esclans and Château Minuty Wine Series

Future months are expected to continue highlighting notable wineries and curated tasting experiences.

Quick Summary

  • Location: ÔMO by Jônt in Orlando
  • Chef: Michelin-awarded Chef Ryan Ratino
  • March Wine Dinner: Hundred Acre pairing experience
  • March Wine Series: Provence wines from Château d’Esclans and Château Minuty
  • Recurring Series: Every fourth Thursday of the month

Frequently Asked Questions

Where is ÔMO by Jônt located?

ÔMO by Jônt is located in Orlando and offers a progressive tasting menu experience focused on modern culinary techniques and curated wine pairings.

How much does the Hundred Acre Wine Dinner cost?

The March 12 dinner is priced at $595 per guest and includes a six-course tasting menu paired with multiple expressions of Hundred Acre wines.

What makes the Wine Series different from the Wine Dinner?

Wine dinners typically feature a full tasting menu with structured pairings, while the Wine Series events offer a more casual tasting format with curated pours.

Do you need reservations for these events?

Yes. Due to the limited seating and exclusive nature of the experiences, reservations are highly recommended.

A Memorable Dining Experience in Orlando

Events like the ÔMO Wine Dinner Series demonstrate just how sophisticated Orlando’s dining scene has become. Restaurants are no longer simply places to eat; they are destinations for immersive culinary experiences.

With Michelin-awarded cuisine, rare wine selections, and an intimate setting, these March events at ÔMO by Jônt promise two evenings that food and wine enthusiasts will not want to miss.

For those who enjoy discovering exceptional dining in Central Florida, this series offers a memorable way to explore both world-class wines and innovative cuisine in one place.